STARTERS
Wonton Mozzarella Sticks
$18
Mozzarella wrapped in wontons and served with our marinara dipping sauce
Grits & Shrimp
$21
Grilled cheese grits, tomato tabbouleh, oregano oil, jalapeño cream*


Rooftop Bruschetta
$19
Onion Rings
$16
Fresh bread topped with balsamic glaze, oregano oil, onion herb butter, tomato, and fresh basil
Deep fried with a side of ranch to dip them in


Deep Fried Pickles
$17
Savory, sweet, and spicy fried pickles with a side of ranch and honey mustard

The French DIp
$22
Thin hand cut roast beef, topped with cheese and onions and side of au jus sauce *Add fries $3
Wings N Things
$18
Four flats and four drums, served with homemade buttermilk ranch, carrots, and celery*

Quesadilla Del Moxy
$18
Choose either chicken, shrimp or steak to compliment the melted cheese medley. Add tomato, onion, bell pepper and/or jalapeno


Salads
*Add Chicken or Shrimp $10 | *Add Salmon Filet $15
The Wedge
$17
Iceberg lettuce, topped with ranch, diced onion, diced tomatoes, and sprinkled with bleu cheese crumbles*

The Caesar
$17
Romaine lettuce, with caesar dressing, croutons and parmesan*

The Side Salad
$10
Iceberg and romaine lettuce, tomato, onion, cucumber, croutons, and your choice of dressing

Entrees
*SERVED WITH VEGGIES AND YOUR CHOICE OF A TWICE BAKED POTATO, RICE, OR FRIES
Ribeye Steak
$48
Hand-cut and cooked to your preference, topped with grilled onions and herb butter

NY Steak Scampi
$44
Hand-cut NY Strip, garlic confit, angel hair, scampi sauce, and sugar burnt lemon*

Teriyaki Chicken
$32
Marinated in our teriyaki glaze, topped with fresh pineapples, grilled onions, and spinach*

Moxy Mahi Mahi
$37
Two fresh filets paired with our delicious home-made mango salsa and lime*

Cavatappi Pasta
$25
Made with garlic confit and sugar burnt lemon. Your choice of home-made marinara or garlic alfredo sauce. Add chicken or shrimp* $10

Rack of Ribs
$33
Fall of the bone baby back ribs, dripping in our signature BBQ sauce*

The Rooftop Burger
$25
Topped with bacon, cheddar cheese, lettuce, tomato, onion, and pickles, with our signature Moxy sauce on the bun* Add avocado $2

Chicken Piccata
$35
Cooked in white wine and EVOO, topped with capers, made with our burnt lemon sauce. Served on top of angel hair*

Cajun Blackened Salmon
$35
Served with sugar burnt lemon and onion herb butter, seared with our special blend of spices*

The Downtown Burger
$26
Topped with pickled red onions, jalapeños, lettuce, jack cheese, and our creamy horseradish sauce on the bun* Add Bacon $2
